Knowledge Center Catalog

Chapter 29. Application of CRISPR-Cas-Based Genome Editing for Precision Breeding in Wheat (Record no. 65390)

MARC details
000 -LEADER
fixed length control field 01776nam a22003137a 4500
001 - CONTROL NUMBER
control field 65390
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220929221447.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 22060822022|||msz ||p|op||||00||0|eengdd
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-3-030-90672-6
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-3-030-90673-3 (Online)
024 ## - OTHER STANDARD IDENTIFIER
Standard number or code https://doi.org/10.1007/978-3-030-90673-3_29
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
100 0# - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 12891
Personal name Wei Wang
245 10 - TITLE STATEMENT
Title Chapter 29. Application of CRISPR-Cas-Based Genome Editing for Precision Breeding in Wheat
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Springer Nature,
Date of publication, distribution, etc. 2022.
Place of publication, distribution, etc. Switzerland :
500 ## - GENERAL NOTE
General note Open Access
520 ## - SUMMARY, ETC.
Summary, etc. Wheat improvement relies on genetic diversity associated with variation in target traits. While traditionally the main sources of novel genetic diversity for breeding are wheat varieties or various wild relatives of wheat, advances in gene mapping and genome editing technologies provide an opportunity for engineering new variants of genes that could have beneficial effect on agronomic traits. Here, we provide the overview of the genome editing technologies and their application to creating targeted variation in genes that could enhance wheat productivity. We discuss the potential utility of the genome editing technologies and CRISPR-Cas-induced variation incorporated into the pre-breeding pipelines for wheat improvement.
546 ## - LANGUAGE NOTE
Language note Text in English
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Gene editing
Source of heading or term AGROVOC
9 (RLIN) 23072
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element CRISPR
Source of heading or term AGROVOC
9 (RLIN) 26508
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Breeding
Source of heading or term AGROVOC
9 (RLIN) 1029
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Wheat
Source of heading or term AGROVOC
9 (RLIN) 1310
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Improvement
Source of heading or term AGROVOC
9 (RLIN) 2472
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 3077
Personal name Akhunov, E.
773 ## - HOST ITEM ENTRY
Place, publisher, and date of publication Switzerland : Springer Nature, 2022.
Related parts p. 539–556
Title Wheat improvement : food security in a changing climate
Record control number 65358
International Standard Book Number 978-3-030-90672-6
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book part
Suppress in OPAC No
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Date last seen Total Checkouts Price effective from Koha item type Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
06/13/2022   06/13/2022 Book part Not Lost Dewey Decimal Classification     CIMMYT Publications Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 06/13/2022

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