Knowledge Center Catalog

Is einkorn wheat (Triticum monococcum L.) a better choice than winter wheat (Triticum aestivum L.)? Wheat quality estimation for sustainable agriculture using vision-based digital image analysis (Record no. 64656)

MARC details
000 -LEADER
fixed length control field 02789nab|a22003617a|4500
001 - CONTROL NUMBER
control field 64656
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211203230300.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191025s2021||||sz |||p|op||||00||0|eng|d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 2071-1050
024 8# - OTHER STANDARD IDENTIFIER
Standard number or code https://doi.org/10.3390/su132112005
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
100 1# - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 25633
Personal name Csákvári, E.
245 10 - TITLE STATEMENT
Title Is einkorn wheat (Triticum monococcum L.) a better choice than winter wheat (Triticum aestivum L.)? Wheat quality estimation for sustainable agriculture using vision-based digital image analysis
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Basel (Switzerland) :
Name of publisher, distributor, etc. MDPI,
Date of publication, distribution, etc. 2021.
500 ## - GENERAL NOTE
General note Peer review
500 ## - GENERAL NOTE
General note Open Access
520 ## - SUMMARY, ETC.
Summary, etc. Einkorn wheat (Triticum monococcum L. ssp. monococcum) plays an increasingly important role in agriculture, promoted by organic farming. Although the number of comparative studies about modern and ancient types of wheats is increasing, there are still some knowledge gaps about the nutritional and health benefit differences between ancient and modern bread wheats. The aim of the present study was to compare ancient, traditional and modern wheat cultivars—including a field study and a laboratory stress experiment using vision-based digital image analysis—and to assess the feasibility of imaging techniques. Our study shows that modern winter wheat had better yield and grain quality compared to einkorn wheats, but the latter were not far behind; thus the cultivation of various species could provide a diverse and sustainable agriculture which contributes to higher agrobiodiversity. The results also demonstrate that digital image analysis could be a viable alternate method for the real-time estimation of aboveground biomass and for predicting yield and grain quality parameters. Digital area outperformed other digital variables in biomass prediction in relation to drought stress, but height and Feret’s diameter better correlated with yield and grain quality parameters. Based on these results we suggest that the combination of various vision-based methods could improve the performance estimation of modern and ancient types of wheat in a non-destructive and real-time manner.
546 ## - LANGUAGE NOTE
Language note Text in English
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 8725
Topical term or geographic name as entry element Agrobiodiversity
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 21344
Topical term or geographic name as entry element Triticum monococcum
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 2104
Topical term or geographic name as entry element Winter wheat
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 9055
Topical term or geographic name as entry element Digital Image Processing
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 1897
Topical term or geographic name as entry element Biomass
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Halassy, M.
9 (RLIN) 25634
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Enyedi, A.
9 (RLIN) 25635
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gyulai, F.
9 (RLIN) 25636
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Berke, J.
9 (RLIN) 25637
773 0# - HOST ITEM ENTRY
Related parts v. 13, no. 21, art. 12005
Place, publisher, and date of publication Basel (Switzerland) : MDPI, 2021.
International Standard Serial Number 2071-1050
Title Sustainability
856 4# - ELECTRONIC LOCATION AND ACCESS
Link text Click here to access online
Uniform Resource Identifier https://doi.org/10.3390/su132112005
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Article
Suppress in OPAC No
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Date last seen Total Checkouts Price effective from Koha item type Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
12/01/2021   12/01/2021 Article Not Lost Dewey Decimal Classification     Reprints Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 12/01/2021

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org