Preservation of antioxidant properties of endemic dark corn using solar energy for nixtamalization (Record no. 64493)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02515nab|a22003857a|4500 |
| 001 - CONTROL NUMBER | |
| control field | 64493 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-TxCIM |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211108144614.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 200910s2021||||sz |||p|op||||00||0|eng|d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 2227-9717 (Online) |
| 024 8# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | https://doi.org/10.3390/pr9020401 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | MX-TxCIM |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Servín-Campuzano, H. |
| 9 (RLIN) | 24651 |
| 245 10 - TITLE STATEMENT | |
| Title | Preservation of antioxidant properties of endemic dark corn using solar energy for nixtamalization |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Basel (Switzerland) : |
| Name of publisher, distributor, etc. | MDPI, |
| Date of publication, distribution, etc. | 2021. |
| 500 ## - GENERAL NOTE | |
| General note | Peer review |
| 500 ## - GENERAL NOTE | |
| General note | Open Access |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | A comparative study of two corn nixtamalization processes is presented, one in the traditional way of the Michoacan region of Mexico, and the other using solar devices. The corn selected for the process was a nontransgenic endemic dark corn. For the nixtamalization process, a solar concentration oven was used; this process using the solar device is simple and affordable for communities. For characterization, the properties of the antioxidant content of dark corn were analyzed for both processes, and the highest concentration of antioxidants between the two varieties of corn was obtained. The antioxidant capacity in the two varieties of black corn was quantified and determined, and the anthocyanin pigments were extracted with methanol. The total anthocyanin content (CAT) was evaluated by the pH difference method, and the antioxidant capacity by the DPPH method. In the solar nixtamalization process, a higher content of CAT anthocyanins and antioxidant capacity were obtained. Therefore, the solar energy process was proposed as a sustainable energy option, and we concluded that black corn nixtamalized with a solar oven had high antioxidant levels and could be used as a nutritious food. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Text in English |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | AGROVOC |
| 9 (RLIN) | 24652 |
| Topical term or geographic name as entry element | Endemic plants |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | AGROVOC |
| 9 (RLIN) | 1218 |
| Topical term or geographic name as entry element | Processing |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | AGROVOC |
| 9 (RLIN) | 6175 |
| Topical term or geographic name as entry element | Anthocyanins |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | AGROVOC |
| 9 (RLIN) | 11020 |
| Topical term or geographic name as entry element | Antioxidants |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | AGROVOC |
| 9 (RLIN) | 24653 |
| Topical term or geographic name as entry element | Solar cookers |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 24654 |
| Personal name | González-Avilés, M. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 24655 |
| Personal name | Rodríguez-Morales, J.A. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 24656 |
| Personal name | Serrato Juárez, M.A. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 24657 |
| Personal name | Maya Castro, J.G. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 24658 |
| Personal name | González Hidalgo, V. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 24659 |
| Personal name | García Avilés, M. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Processes |
| Related parts | v. 9, no. 2, art. 401 |
| Place, publisher, and date of publication | Basel (Switzerland) : MDPI, 2021. |
| International Standard Serial Number | 2227-9717 |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| Link text | Click here to access online |
| Uniform Resource Identifier | https://doi.org/10.3390/pr9020401 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Article |
| Suppress in OPAC | No |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Date last seen | Total Checkouts | Price effective from | Koha item type | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Date acquired |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 11/04/2021 | 11/04/2021 | Article | Not Lost | Dewey Decimal Classification | Reprints Collection | CIMMYT Knowledge Center: John Woolston Library | CIMMYT Knowledge Center: John Woolston Library | 11/04/2021 |