MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03172nab|a22004217a|4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
62449 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MX-TxCIM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240919020951.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
200818s2021||||ne |||p|op||||00||0|eng|d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
|---|
| International Standard Serial Number |
0929-1393 |
| 024 8# - OTHER STANDARD IDENTIFIER |
|---|
| Standard number or code |
https://doi.org/10.1016/j.apsoil.2020.103733 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
MX-TxCIM |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Romero-Salas, E.A. |
| 9 (RLIN) |
5116 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Changes in the bacterial community structure in soil under conventional and conservation practices throughout a complete maize (Zea mays L.) crop cycle |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Amsterdam (Netherlands) : |
| Name of publisher, distributor, etc. |
Elsevier, |
| Date of publication, distribution, etc. |
2021. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Peer review |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Open Access |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Agricultural practices and changes in soil conditions, such as water content, inorganic N content, temperature, pH and organic material availability, affect the bacterial community structure. Soil characteristics and the bacterial community structure were monitored in soil with maize (Zea mays L.) and wheat (Triticum aestivum L.) rotation, zero tillage and crop residue kept (ZTRK) or removed (ZTRR), and conventional tillage with monoculture maize (CTMR) or maize-wheat rotation and crop residue removed (CTRR) or kept in the field and ploughed in (CTRK). The soil organic C was significantly affected by tillage practices and decreased ZTRK > CTRK > CTRR = ZTRR > CTMR, while water content and NO3− concentration showed large fluctuations over the crop cycle, but were not affected significantly by agricultural practices. The bacterial community structure showed large changes over the crop cycle determined by varying soil characteristics, most importantly water content and NO3− concentration and six bacterial genera, i.e. Achromobacter, Bacillus, Halomonas, Kaistobacter, Pseudomonas and Serratia, while changes due to agricultural practices were much smaller. It was found that the bacterial community structure was affected significantly by time, tillage (zero tillage versus conventional tillage), crop residue management (kept versus removed) and crop rotation (CTMR versus CTRR treatment). |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Text in English |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Crop residues |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1064 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Long term experiments |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
13430 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Field Experimentation |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
8629 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Maize |
| Miscellaneous information |
AGROVOC |
| Source of heading or term |
|
| 9 (RLIN) |
1173 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Monoculture |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
15339 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Crop rotation |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1807 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Soil properties |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1269 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Tillage |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1832 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Navarro–Noya, Y.E. |
| 9 (RLIN) |
3733 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Luna Guido, M. |
| 9 (RLIN) |
188 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Verhulst, N. |
| Miscellaneous information |
Formerly Sustainable Intensification Program |
| -- |
Formerly Integrated Development Program |
| -- |
Sustainable Agrifood Systems |
| Field link and sequence number |
INT3307 |
| 9 (RLIN) |
916 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Crossa, J. |
| Miscellaneous information |
Genetic Resources Program |
| Field link and sequence number |
CCJL01 |
| 9 (RLIN) |
59 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Govaerts, B. |
| Miscellaneous information |
Sustainable Intensification Program |
| -- |
Integrated Development Program |
| -- |
DG's Office |
| Field link and sequence number |
INT2813 |
| 9 (RLIN) |
860 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Dendooven, L. |
| 9 (RLIN) |
470 |
| 773 0# - HOST ITEM ENTRY |
|---|
| Related parts |
v. 157, art. 103733 |
| Place, publisher, and date of publication |
Amsterdam (Netherlands) : Elsevier, 2021. |
| International Standard Serial Number |
0929-1393 |
| Title |
Applied Soil Ecology |
| Record control number |
u56850 |
| 856 4# - ELECTRONIC LOCATION AND ACCESS |
|---|
| Link text |
Open Access through DSpace |
| Uniform Resource Identifier |
https://hdl.handle.net/10883/20935 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Article |
| Suppress in OPAC |
No |
| Source of classification or shelving scheme |
Dewey Decimal Classification |