MARC details
000 -LEADER |
fixed length control field |
03411nab|a22004577a|4500 |
001 - CONTROL NUMBER |
control field |
62255 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MX-TxCIM |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240919021228.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
200712s2020||||xxk|||p|op||||00||0|eng|d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
2045-2322 |
024 8# - OTHER STANDARD IDENTIFIER |
Standard number or code |
https://doi.org/10.1038/s41598-020-67874-x |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
MX-TxCIM |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
JULIANA P. |
Field link and sequence number |
001710082 |
Miscellaneous information |
Formerly Global Wheat Program |
-- |
Formerly BISA |
9 (RLIN) |
2690 |
245 10 - TITLE STATEMENT |
Title |
Genome-wide mapping and allelic fingerprinting provide insights into the genetics of resistance to wheat stripe rust in India, Kenya and Mexico |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
London (United Kingdom) : |
Name of publisher, distributor, etc. |
Nature Publishing Group, |
Date of publication, distribution, etc. |
2020. |
500 ## - GENERAL NOTE |
General note |
Peer review |
500 ## - GENERAL NOTE |
General note |
Open Access |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Stripe or yellow rust (YR) caused by Puccinia striiformis Westend. f. sp. tritici Erikss. is a persistent biotic-stress threatening global wheat production. To broaden our understanding of the shared genetic basis of YR resistance across multi-site and multi-year evaluations, we performed a large genome-wide association study using 43,706 YR observations on 23,346 wheat lines from the International Maize and Wheat Improvement Center evaluated between 2013 and 2019 at sites in India, Kenya and Mexico, against predominant races prevalent in the countries.We identified 114 repeatable markers tagging 20 quantitative trait loci (QTL) associated with YR on ten chromosomes including 1D, 2A, 2B, 2D, 3A, 4A, 4D, 5A, 5B and 6B, among which four QTL, QYr.cim-2DL.2, QYr.cim-2AS.1, QYr.cim-2BS.2 and QYr.cim-2BS.3 were significant in more than ten datasets.Furthermore, we report YR-associated allelic fingerprints for the largest panel of wheat breeding lines (52,067 lines) till date, creating substantial opportunities for YR favorable allele enrichment using molecular markers. Overall, the markers and fingerprints reported in this study provide excellent insights into the genetic architecture of YR resistance in different geographical regions, time-periods and wheat germplasm and are a huge resource to the global wheat breeding community for accelerating YR resistance breeding efforts. |
546 ## - LANGUAGE NOTE |
Language note |
Text in English |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Source of heading or term |
AGROVOC |
9 (RLIN) |
9025 |
Topical term or geographic name as entry element |
Plant Genetics |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Source of heading or term |
AGROVOC |
9 (RLIN) |
1848 |
Topical term or geographic name as entry element |
Genetic markers |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Source of heading or term |
AGROVOC |
9 (RLIN) |
1132 |
Topical term or geographic name as entry element |
Genomics |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Plant breeding |
Miscellaneous information |
AGROVOC |
Source of heading or term |
|
9 (RLIN) |
1203 |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Source of heading or term |
AGROVOC |
9 (RLIN) |
3726 |
Geographic name |
India |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Source of heading or term |
AGROVOC |
9 (RLIN) |
3783 |
Geographic name |
Kenya |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Source of heading or term |
AGROVOC |
9 (RLIN) |
1318 |
Geographic name |
Mexico |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Singh, R.P. |
Miscellaneous information |
Global Wheat Program |
Field link and sequence number |
INT0610 |
9 (RLIN) |
825 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Huerta-Espino, J. |
Miscellaneous information |
Global Wheat Program |
Field link and sequence number |
CHUE01 |
9 (RLIN) |
397 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Bhavani, S. |
Field link and sequence number |
INT2843 |
9 (RLIN) |
867 |
Miscellaneous information |
Global Wheat Program |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Randhawa, M.S. |
Field link and sequence number |
I1706569 |
9 (RLIN) |
1665 |
Miscellaneous information |
Global Wheat Program |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Kumar, U. |
Miscellaneous information |
Formerly Borlaug Institute for South Asia (BISA) |
Field link and sequence number |
INT3331 |
9 (RLIN) |
921 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Joshi, A.K. |
Field link and sequence number |
INT2917 |
9 (RLIN) |
873 |
Miscellaneous information |
Global Wheat Program |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Bhati, P.K. |
9 (RLIN) |
7677 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Villaseñor Mir, H.E. |
9 (RLIN) |
360 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Mishra, C.N. |
9 (RLIN) |
14669 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Singh, G.P. |
9 (RLIN) |
1877 |
773 0# - HOST ITEM ENTRY |
Title |
Nature Scientific Reports |
Related parts |
v. 10, no. 1, art. 10908 |
Place, publisher, and date of publication |
London (United Kingdom) : Nature Publishing Group, 2020. |
International Standard Serial Number |
2045-2322 |
Record control number |
a58025 |
856 4# - ELECTRONIC LOCATION AND ACCESS |
Link text |
Open Access through DSpace |
Uniform Resource Identifier |
https://hdl.handle.net/10883/20918 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Article |
Suppress in OPAC |
No |
Source of classification or shelving scheme |
Dewey Decimal Classification |