MARC details
| 000 -LEADER |
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| fixed length control field |
02838 aa a22003257a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
58412 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MX-TxCIM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20191210142559.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
170213s2017 ne ||||| |||| 00| 0 eng d |
| 024 8# - OTHER STANDARD IDENTIFIER |
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| Standard number or code |
https://doi.org/10.1007/s10457-016-9947-6 |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
MX-TxCIM |
| 041 ## - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
eng |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| 9 (RLIN) |
4439 |
| Personal name |
Vazquez-Mendoza, P. |
| 245 10 - TITLE STATEMENT |
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| Title |
Evaluation of eleven Mexican cultivars of prickly pear cactus trees for possibly utilization as animal fed : |
| Remainder of title |
in vitro gas production |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Dordrecht, The Netherlands : |
| Name of publisher, distributor, etc. |
Springer, |
| Date of publication, distribution, etc. |
2017. |
| 500 ## - GENERAL NOTE |
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| General note |
Peer review |
| 520 ## - SUMMARY, ETC. |
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| Summary, etc. |
In production systems of prickly pear fruit and prickly pear cactus, significant amounts of pruned material, which could be used as an ingredient in animal feeding, is generated. The aim of this study was to measure the nutrient content, fermentation kinetics and in vitro digestibility of eleven cultivars of cladodes of prickly pear cactus. The fermentation was measured indirectly using the gas production technique, where 500 mg of DM substrate (prickly pear cactus cultivars) were placed in amber glass flasks of 125 mL with 90 mL of ruminal inoculum under a continuous flow of CO2. Flasks were hermetically wrapped up with a rubber stopper and a metal ring, and were placed in a water bath at 39 °C. The fermentation gas pressure was measured using a monometer at 0, 2, 4, 6, 8, 12, 16, 20, 24, 32, 38, 50 and 72 h incubation. Results show that the chemical composition ranged between (g kg−1 DM): 64 and 160 g kg−1 dry matter (DM), 137–293 g kg−1 DM ash, 52–101 g kg−1 DM crude protein, 3–22 g kg−1 DM ether extract, 251–393 neutral detergent fiber and 132–192 acid detergent fiber. The gas volume was different (p < 0.05) among cultivars, with the Red Vigor cultivar having the largest volume at 378 mL g−1 DM. The highest volume of gas was produced during the first 24 h in on average 67 % of the total produced. The in vitro DM digestibility displayed values of up to 82 % in the Roja Pelota cultivar. It can be concluded that the cladodes of prickly pear cactus from different cultivars can be used in animal feed for its good rumen fermentation characteristics. |
| 526 ## - STUDY PROGRAM INFORMATION NOTE |
|---|
| Program name |
Maize CRP |
| Maize Flagship Projects |
FP2 - Novel tools, technologies and traits for improving genetic gains and breeding efficiency |
| 526 ## - STUDY PROGRAM INFORMATION NOTE |
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| Program name |
Wheat CRP |
| Wheat Flagship Projects |
FP2 - Novel diversity and tools adapt to climate change and resource constraints |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1704 |
| Topical term or geographic name as entry element |
Animal feeding |
| Source of heading or term |
AGROVOC |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
4440 |
| Topical term or geographic name as entry element |
Opuntia |
| Source of heading or term |
AGROVOC |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1154 |
| Topical term or geographic name as entry element |
In vitro experimentation |
| Source of heading or term |
AGROVOC |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
4441 |
| Personal name |
Miranda-Romero, L.A. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
4442 |
| Personal name |
Aranda-Osorio, G. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
907 |
| Personal name |
Burgueño, J. |
| Miscellaneous information |
Genetic Resources Program |
| Field link and sequence number |
INT3239 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
4443 |
| Personal name |
Salem, A.Z.M. |
| 773 0# - HOST ITEM ENTRY |
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| Record control number |
u72561 |
| International Standard Serial Number |
0167-4366 (Print) 1572-9680 (Online) |
| Place, publisher, and date of publication |
Dordrecht (Netherlands) : Springer Science+Business Media B.V., Formerly Kluwer Academic Publishers B.V. |
| Title |
Agroforestry Systems |
| Related parts |
v. 91, no. 4, p. 749–756 |
| 856 4# - ELECTRONIC LOCATION AND ACCESS |
|---|
| Link text |
Access only for CIMMYT Staff |
| Uniform Resource Identifier |
http://libcatalog.cimmyt.org/Download/cis/58412.pdf |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Article |
| Suppress in OPAC |
No |