International Journal of Food Science and Technology (Record no. 55444)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00800nas a22003017a 4500 |
| 001 - CONTROL NUMBER | |
| control field | G444550 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-TxCIM |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 121211b |||pf|p||||||| |z||| | |
| 022 0# - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 0950-5423 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | MX-TxCIM |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | En |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | GB |
| 072 #0 - SUBJECT CATEGORY CODE | |
| Subject category code | Q01 |
| 245 00 - TITLE STATEMENT | |
| Title | International Journal of Food Science and Technology |
| 247 00 - FORMER TITLE | |
| Title | Journal of Food Technology |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Oxford (United Kingdom) : |
| Name of publisher, distributor, etc. | Blackwell Scientific Publications |
| 310 ## - CURRENT PUBLICATION FREQUENCY | |
| Current publication frequency | Bi-monthly |
| 340 ## - PHYSICAL MEDIUM | |
| Material base and configuration | Printed |
| 362 1# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION | |
| Dates of publication and/or sequential designation | 1987 22(5-6) |
| 362 1# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION | |
| Dates of publication and/or sequential designation | 22(5), 1987 - 22(6), 1987 [22(1-4)] |
| 366 ## - TRADE AVAILABILITY INFORMATION | |
| Availability status code | Cancelled (Print version) |
| 546 ## - LANGUAGE NOTE | |
| Language note | English |
| 590 ## - LOCAL NOTE (RLIN) | |
| Local note | 6 |
| 591 ## - CATALOGING NOTES | |
| Affiliation | Range of content online: Vol. 31 May 1996 - present in Blackwell-synergy. |
| 595 ## - COLLECTION | |
| Collection | Serials Collection |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food science and technology |
| 9 (RLIN) | 1117 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Serial publication |
No items available.