Knowledge Center Catalog

Wheat disease survey. I Karnal Bunt 1975 - 80 (Record no. 54891)

MARC details
000 -LEADER
fixed length control field 00684nam a22002657a 4500
001 - CONTROL NUMBER
control field G90769
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20171220151450.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121211s ||||f| 0 p|p||0|| |
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) REP-13067
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Joshi, L.M.
245 00 - TITLE STATEMENT
Title Wheat disease survey. I Karnal Bunt 1975 - 80
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Delhi (India) :
Name of publisher, distributor, etc. Division of Mycology and Plant Pathology,
Date of publication, distribution, etc. 1980
300 ## - PHYSICAL DESCRIPTION
Extent 36 pages
340 ## - PHYSICAL MEDIUM
Material base and configuration Printed
490 ## - SERIES STATEMENT
Series statement Wheat Pathology Series ;
Volume/sequential designation 7
546 ## - LANGUAGE NOTE
Language note English
591 ## - CATALOGING NOTES
Affiliation 0811|Berta
595 ## - COLLECTION
Collection Reprints Collection
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Singh D.V.,
Relator term coaut.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Srivastava, K.D.,
Relator term coaut.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
02/10/2015   REP-13067 638316 1 02/10/2015 Book Not Lost     Reprints Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 02/10/2015

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