Knowledge Center Catalog

High molecular weight glutenin subunits of wheat: (Record no. 51010)

MARC details
000 -LEADER
fixed length control field 00982nam a22003497a 4500
001 - CONTROL NUMBER
control field G42195
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211006081405.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121211s ||||f| 0 p|p||0|| |
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title En
043 ## - GEOGRAPHIC AREA CODE
Geographic area code NL
072 #0 - SUBJECT CATEGORY CODE
Subject category code F60
072 #0 - SUBJECT CATEGORY CODE
Subject category code Q04
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.7523
Item number KOL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Kolster, P.
245 00 - TITLE STATEMENT
Title High molecular weight glutenin subunits of wheat:
Remainder of title Qualitative and quantitative variation in relation to bread-making quality
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Wageningen (Netherlands) :
Name of publisher, distributor, etc. Landbouwuniversiteit,
Date of publication, distribution, etc. 1992
300 ## - PHYSICAL DESCRIPTION
Extent 135 pages
340 ## - PHYSICAL MEDIUM
Material base and configuration Printed
546 ## - LANGUAGE NOTE
Language note English
595 ## - COLLECTION
Collection General Book Collection
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 1028
Topical term or geographic name as entry element Breadmaking
Miscellaneous information AGROVOC
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemicophysical properties
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Molecular weight
9 (RLIN) 1184
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutritive value
Miscellaneous information AGROVOC
Source of heading or term
9 (RLIN) 1193
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Quality
Miscellaneous information AGROVOC
Source of heading or term
9 (RLIN) 1231
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Triticales
9 (RLIN) 1294
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 1137
Topical term or geographic name as entry element Glutenins
Miscellaneous information AGROVOC
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Wheat
Miscellaneous information AGROVOC
Source of heading or term
9 (RLIN) 1310
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
02/10/2015   664.7523 KOL 625696 1 02/10/2015 Book Not Lost     General Book Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 02/10/2015

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