Abasto y comercializacion de productos basicos: (Record no. 49711)

000 -LEADER
fixed length control field 00984nam a22003977a 4500
001 - CONTROL NUMBER
control field 10072
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20171220151320.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121211s ||||f| 0 p|p||0|| |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 968-892-258-7
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title Es
043 ## - GEOGRAPHIC AREA CODE
Geographic area code MX
072 #0 - SUBJECT CATEGORY CODE
Subject category code F03
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.522
Item number INS TRI
110 2# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element INEGI
245 ## - TITLE STATEMENT
Title Abasto y comercializacion de productos basicos:
Remainder of title Trigo
246 00 - VARYING FORM OF TITLE
Title proper/short title Abasto y comercializacion de productos basicos:$b Trigo
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Mexico, DF (Mexico) :
Name of publisher, distributor, etc. INEGI,
Date of publication, distribution, etc. 1988
300 ## - PHYSICAL DESCRIPTION
Extent xi, 76 pages
340 ## - PHYSICAL MEDIUM
Material base and configuration Printed
500 ## - GENERAL NOTE
General note Tables, graphs, maps
546 ## - LANGUAGE NOTE
Language note Spanish
595 ## - COLLECTION
Collection General Book Collection
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cereals
9 (RLIN) 1036
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food policies
9 (RLIN) 1115
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food production
9 (RLIN) 1116
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Marketing
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Mexico
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Prices
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Products
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Supply
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 1296
Topical term or geographic name as entry element Triticum aestivum
Miscellaneous information AGROVOC
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Date acquired Full call number Barcode Date last seen Copy number Price effective from Koha item type
  Not Lost     General Book Collection CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 2015-02-10 338.522 INS TRI 601222 2015-02-10 1 2015-02-10 Book
baner

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org