Knowledge Center Catalog

U.S. Grain Marketing Research Laboratory summary progress report: (Record no. 42183)

MARC details
000 -LEADER
fixed length control field 00775nam a22002537a 4500
001 - CONTROL NUMBER
control field G65579
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170719110459.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121211s ||||f| 0 p|p||0|| |
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 81-652144
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Pomeranz, Y.
245 00 - TITLE STATEMENT
Title U.S. Grain Marketing Research Laboratory summary progress report:
Remainder of title 1979 [Chiefly grain quality, composition, handling]
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc. 1980
340 ## - PHYSICAL MEDIUM
Material base and configuration Printed
500 ## - GENERAL NOTE
General note ill. Bibliography p. 12-18 NAL, USDA, Beltsville, Md. 20705 - USA
546 ## - LANGUAGE NOTE
Language note English
595 ## - COLLECTION
Collection AGRIS Collection
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cereals general
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Plant production
9 (RLIN) 1212
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Trade, marketing and distribution
773 0# - HOST ITEM ENTRY
Title Agricultural Reviews and Manuals ARM-NC (USA). no. 11 Mar 1980. 20 p
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Date last seen Total Checkouts Full call number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
07/19/2017   81-652144 07/19/2017 Book Not Lost     AGRIS Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 07/19/2017

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