Knowledge Center Catalog

Inheritance of terminal heat tolerance in two spring wheat crosses (Record no. 30230)

MARC details
000 -LEADER
fixed length control field 02471nab a22003737a 4500
001 - CONTROL NUMBER
control field G98270
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210115171911.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210114s2013 hu |||p|op||| 00| 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1788-9170 (Online)
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0133-3720
024 8# - OTHER STANDARD IDENTIFIER
Standard number or code https://doi.org/10.1556/CRC.2013.0013
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) CIS-7386
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Paliwal, R.
9 (RLIN) 17843
245 10 - TITLE STATEMENT
Title Inheritance of terminal heat tolerance in two spring wheat crosses
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Szeged (Hungary) :
Name of publisher, distributor, etc. Akadémiai Kiadó :
-- Springer,
Date of publication, distribution, etc. 2013.
500 ## - GENERAL NOTE
General note Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0133-3720
500 ## - GENERAL NOTE
General note Peer review
500 ## - GENERAL NOTE
General note Open Access
520 ## - SUMMARY, ETC.
Summary, etc. The objective of this study was to develop an understanding about the genetics of terminal heat tolerance in wheat (Triticum aestivum L.). The minimum number of genes was assessed using Mendelian and quantitative genetic approach. Two crosses were made between heat tolerant and heat susceptible bread wheat cultivars: NW1014 × HUW468 and HUW234 × HUW468. Heat susceptible HUW468 was common in both the crosses. The F4, F5 and F6 generations were evaluated including F1 in two different dates of sowing (normal and very late) under field conditions in year 2006?07. The data was recorded for grain fill duration (GFD) and thousand-grain weight (TGW). Based on data of two dates, decline% and heat susceptibility index (HSI) of GFD and TGW were estimated. Heat tolerance in F1 showed absence of dominance. Estimation of genes using Mendelian approach in F4, F5 and F6 progenies (148?157) of the two crosses suggested that heat tolerance was governed by a minimum of three genes. Quantitative approach also indicated similar number of genes. The distribution of progeny lines in F4 and F6 supported the polygene nature of heat tolerance. These genes if mapped by molecular approach can play an important role through marker assisted selection (MAS) for developing improved thermo-tolerant lines of wheat.
536 ## - FUNDING INFORMATION NOTE
Text of note Global Wheat Program
546 ## - LANGUAGE NOTE
Language note Text in English
594 ## - STAFFID
StaffID INT2917
595 ## - COLLECTION
Collection CIMMYT Staff Publications Collection
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Triticum aestivum
Source of heading or term AGROVOC
9 (RLIN) 1296
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Heat tolerance
Source of heading or term AGROVOC
9 (RLIN) 1972
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Genetic inheritance
Source of heading or term AGROVOC
9 (RLIN) 6628
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Arun, B.
9 (RLIN) 1876
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Srivastava, J.P.
9 (RLIN) 17844
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 873
Personal name Joshi, A.K.
Miscellaneous information Global Wheat Program
Field link and sequence number INT2917
773 0# - HOST ITEM ENTRY
Title Cereal Research Communications
Related parts v. 41, no. 3, p. 400-408
Place, publisher, and date of publication Szeged (Hungary) : Akadémiai Kiadó : Springer, 2013.
Record control number u445006
International Standard Serial Number 0133-3720
856 4# - ELECTRONIC LOCATION AND ACCESS
Link text Open Access through DSpace
Uniform Resource Identifier https://hdl.handle.net/10883/21126
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Article
Source of classification or shelving scheme Dewey Decimal Classification
Suppress in OPAC No
Holdings
Date last seen Total Checkouts Full call number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
07/03/2017   CIS-7386 07/03/2017 Article Not Lost     CIMMYT Staff Publications Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 07/03/2017

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