MARC details
000 -LEADER |
fixed length control field |
02471nab a22003737a 4500 |
001 - CONTROL NUMBER |
control field |
G98270 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MX-TxCIM |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210115171911.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
210114s2013 hu |||p|op||| 00| 0 eng d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
1788-9170 (Online) |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
0133-3720 |
024 8# - OTHER STANDARD IDENTIFIER |
Standard number or code |
https://doi.org/10.1556/CRC.2013.0013 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
MX-TxCIM |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
CIS-7386 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Paliwal, R. |
9 (RLIN) |
17843 |
245 10 - TITLE STATEMENT |
Title |
Inheritance of terminal heat tolerance in two spring wheat crosses |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Szeged (Hungary) : |
Name of publisher, distributor, etc. |
Akadémiai Kiadó : |
-- |
Springer, |
Date of publication, distribution, etc. |
2013. |
500 ## - GENERAL NOTE |
General note |
Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0133-3720 |
500 ## - GENERAL NOTE |
General note |
Peer review |
500 ## - GENERAL NOTE |
General note |
Open Access |
520 ## - SUMMARY, ETC. |
Summary, etc. |
The objective of this study was to develop an understanding about the genetics of terminal heat tolerance in wheat (Triticum aestivum L.). The minimum number of genes was assessed using Mendelian and quantitative genetic approach. Two crosses were made between heat tolerant and heat susceptible bread wheat cultivars: NW1014 × HUW468 and HUW234 × HUW468. Heat susceptible HUW468 was common in both the crosses. The F4, F5 and F6 generations were evaluated including F1 in two different dates of sowing (normal and very late) under field conditions in year 2006?07. The data was recorded for grain fill duration (GFD) and thousand-grain weight (TGW). Based on data of two dates, decline% and heat susceptibility index (HSI) of GFD and TGW were estimated. Heat tolerance in F1 showed absence of dominance. Estimation of genes using Mendelian approach in F4, F5 and F6 progenies (148?157) of the two crosses suggested that heat tolerance was governed by a minimum of three genes. Quantitative approach also indicated similar number of genes. The distribution of progeny lines in F4 and F6 supported the polygene nature of heat tolerance. These genes if mapped by molecular approach can play an important role through marker assisted selection (MAS) for developing improved thermo-tolerant lines of wheat. |
536 ## - FUNDING INFORMATION NOTE |
Text of note |
Global Wheat Program |
546 ## - LANGUAGE NOTE |
Language note |
Text in English |
594 ## - STAFFID |
StaffID |
INT2917 |
595 ## - COLLECTION |
Collection |
CIMMYT Staff Publications Collection |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Triticum aestivum |
Source of heading or term |
AGROVOC |
9 (RLIN) |
1296 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Heat tolerance |
Source of heading or term |
AGROVOC |
9 (RLIN) |
1972 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Genetic inheritance |
Source of heading or term |
AGROVOC |
9 (RLIN) |
6628 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Arun, B. |
9 (RLIN) |
1876 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Srivastava, J.P. |
9 (RLIN) |
17844 |
700 1# - ADDED ENTRY--PERSONAL NAME |
9 (RLIN) |
873 |
Personal name |
Joshi, A.K. |
Miscellaneous information |
Global Wheat Program |
Field link and sequence number |
INT2917 |
773 0# - HOST ITEM ENTRY |
Title |
Cereal Research Communications |
Related parts |
v. 41, no. 3, p. 400-408 |
Place, publisher, and date of publication |
Szeged (Hungary) : Akadémiai Kiadó : Springer, 2013. |
Record control number |
u445006 |
International Standard Serial Number |
0133-3720 |
856 4# - ELECTRONIC LOCATION AND ACCESS |
Link text |
Open Access through DSpace |
Uniform Resource Identifier |
https://hdl.handle.net/10883/21126 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Article |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Suppress in OPAC |
No |