Knowledge Center Catalog

Triticale bran in fiber breads (Record no. 16578)

MARC details
000 -LEADER
fixed length control field 00614nab a22002777a 4500
001 - CONTROL NUMBER
control field G56034
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121211b |||p||p||||||| |z||| |
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title En
043 ## - GEOGRAPHIC AREA CODE
Geographic area code US
072 #0 - SUBJECT CATEGORY CODE
Subject category code Q10
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 77-207638
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lorenz, K.
245 00 - TITLE STATEMENT
Title Triticale bran in fiber breads
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc. 1976
340 ## - PHYSICAL MEDIUM
Material base and configuration Printed
500 ## - GENERAL NOTE
General note Ref
546 ## - LANGUAGE NOTE
Language note English
591 ## - CATALOGING NOTES
Affiliation COMOD
595 ## - COLLECTION
Collection AGRIS Collection
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Flours and semolinas
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food technology
9 (RLIN) 1119
773 0# - HOST ITEM ENTRY
Title Bakers Digest
Note 77-207638
Related parts v. 50, no. 6, p. 27-30, 52
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Article
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
02/10/2015   77-207638 77-207638 1 02/10/2015 Article Not Lost     AGRIS Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 02/10/2015

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