Qualitaet der Roggen- und Weizenmahlerzeugnisse im Getreide-Wirtschaftsjahr 1985/86 (Record no. 15421)

000 -LEADER
fixed length control field 01197nab a22003977a 4500
001 - CONTROL NUMBER
control field a50721
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121211b |||p||p||||||| |z||| |
022 0# - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0367-4177
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title De
043 ## - GEOGRAPHIC AREA CODE
Geographic area code DE
072 #0 - SUBJECT CATEGORY CODE
Subject category code Q04
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 88-029788
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Seibel, W.
245 00 - TITLE STATEMENT
Title Qualitaet der Roggen- und Weizenmahlerzeugnisse im Getreide-Wirtschaftsjahr 1985/86
246 00 - VARYING FORM OF TITLE
Title proper/short title Quality of rye and wheat flours in the economic year 1985/86
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc. 1987
340 ## - PHYSICAL MEDIUM
Material base and configuration Printed
500 ## - GENERAL NOTE
General note 2 graphs, 8 tables; 13 ref. Summary (De)
546 ## - LANGUAGE NOTE
Language note German
595 ## - COLLECTION
Collection AGRIS Collection
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Baking characteristics
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Enzymic activity
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Flours
9 (RLIN) 1113
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element German federal republic
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Protein content
9 (RLIN) 1222
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Quality
9 (RLIN) 1231
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Secale cereale
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 1310
Topical term or geographic name as entry element Wheat
Miscellaneous information AGROVOC
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bruemmer, J. M.,
Relator term coaut.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Morgenstern, G.,
Relator term coaut.
773 0# - HOST ITEM ENTRY
Title Getreide Mehl und Brot
Note 88-029788
Related parts v. 41, no. 4, p. 99-102
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Article
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Date acquired Full call number Barcode Date last seen Copy number Price effective from Koha item type
  Not Lost     AGRIS Collection CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 2015-02-10 88-029788 88-029788 2015-02-10 1 2015-02-10 Article
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