The conditioning of wheat: (Record no. 11803)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01042nab a22003377a 4500 |
| 001 - CONTROL NUMBER | |
| control field | G26245 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-TxCIM |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211006072005.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 121211b |||p||p||||||| |z||| | |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | MX-TxCIM |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | En |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | GB |
| 072 #0 - SUBJECT CATEGORY CODE | |
| Subject category code | Q01 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | REP-2921 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Hook, S.C.W. |
| 245 00 - TITLE STATEMENT | |
| Title | The conditioning of wheat: |
| Remainder of title | The influence of varying levels of water additionto UK United Kingdom wheats on flour extraction rate, moisture and colour |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc. | 1982 |
| 340 ## - PHYSICAL MEDIUM | |
| Material base and configuration | Printed |
| 500 ## - GENERAL NOTE | |
| General note | Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0022-5142 |
| 546 ## - LANGUAGE NOTE | |
| Language note | English |
| 591 ## - CATALOGING NOTES | |
| Affiliation | John Wiley |
| 595 ## - COLLECTION | |
| Collection | Reprints Collection |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Colour |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Milling |
| 9 (RLIN) | 1180 |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Moisture content |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Wheat |
| Miscellaneous information | AGROVOC |
| Source of heading or term | |
| 9 (RLIN) | 1310 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bone, G.T., |
| Relator term | coaut. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Fearn, T., |
| Relator term | coaut. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Journal of the Science of Food and Agriculture |
| Note | 609934 |
| Related parts | v. 33, no. 7, p. 645-654 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Article |
| Date last seen | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Date acquired |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 02/10/2015 | REP-2921 | 609934 | 1 | 02/10/2015 | Article | Not Lost | Dewey Decimal Classification | Reprints Collection | CIMMYT Knowledge Center: John Woolston Library | CIMMYT Knowledge Center: John Woolston Library | 02/10/2015 |