MARC details
000 -LEADER |
fixed length control field |
01728nab a22004097a 4500 |
001 - CONTROL NUMBER |
control field |
G26035 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MX-TxCIM |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240809220927.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
121211b |||p||p||||||| |z||| | |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
MX-TxCIM |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
En |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
US |
072 #0 - SUBJECT CATEGORY CODE |
Subject category code |
F30 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
REP-4058 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Shewry, P.R. |
245 00 - TITLE STATEMENT |
Title |
Characterization and genetic control of the prolamins of Haynaldia villosa: |
Remainder of title |
relationship to cultivated species of the Triticeae (rye, wheat and barley) |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Date of publication, distribution, etc. |
1987 |
340 ## - PHYSICAL MEDIUM |
Material base and configuration |
Printed |
520 ## - SUMMARY, ETC. |
Summary, etc. |
The prolamins of H. villosa [Dasypyrum villosum] were characterized chemically and electrophoretically. As in barley, wheat and rye, groups of high molecular weight (polymeric), sulfur poor (monomeric) and sulfur rich (monomericgamma type and polymeric) prolamins could be distinguished. Using wheat H. villosa chromosome addition lines, the genes for most components were located onchromosome 1Ha, which was homologous with the chromosomes controlling many of the prolamins in wheat and rye and all of those in barley. H. villosa also contained gamma type sulfur rich prolamins, previously only detected in wheat and its close |
546 ## - LANGUAGE NOTE |
Language note |
English |
595 ## - COLLECTION |
Collection |
Reprints Collection |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Amino acids |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Barley |
9 (RLIN) |
1018 |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Elymus |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Genetic control |
9 (RLIN) |
1694 |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Hordeum vulgare |
9 (RLIN) |
1149 |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Inheritance (genetics) |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Organic compounds |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Prolamines |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Protein content |
9 (RLIN) |
1222 |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Secale cereale |
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Wheat |
Miscellaneous information |
AGROVOC |
9 (RLIN) |
1310 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Pappin, D.J.C., |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Parmar, S., |
773 0# - HOST ITEM ENTRY |
Title |
Biochemical Genetics |
Note |
609923 |
Related parts |
v. 25, no. 3-4, p. 309-325 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Article |
Source of classification or shelving scheme |
Dewey Decimal Classification |