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Genetic and agronomic approaches to improve durum wheat quality in Morocco

Amri, A.

Genetic and agronomic approaches to improve durum wheat quality in Morocco - Zaragoza (Spain) CIHEAM : 2000 - Printed - Série A: Séminaires Méditerranéens - Options Méditerranéennes ; No. 40 .

English

ISBN: 2-85352-212-1

ISSN: 1016-121-X

Subjects--Topical Terms:
Agronomic characters
Breeding methods
Genomes
Genotype environment interaction
Gluten
Morocco
Quality
Triticum durum
Genetic resources
Triticum
Plant breeding

Subjects--Index Terms: CIMMYT

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Knowledge Center Catalog

Genetic and agronomic approaches to improve durum wheat quality in Morocco

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Genetic and agronomic approaches to improve durum wheat quality in Morocco

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org