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Improving the nutrient quality of cereals II : Report of second workshop on breeding and fortification

Wilcke, H.L.

Improving the nutrient quality of cereals II : Report of second workshop on breeding and fortification - Washington D.C (United States of America) : Agency for International Development, 1976. - 331 pages

Text in English

Subjects--Topical Terms:
Cereals
Nutrients
Breeding
Reports
Breeding
Proteins

Dewey Class. No.: 633.1042 WIL

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Knowledge Center Catalog

Improving the nutrient quality of cereals II : Report of second workshop on breeding and fortification

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Improving the nutrient quality of cereals II : Report of second workshop on breeding and fortification

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org