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Improving training quality : A trainer's guide to evaluation

Improving training quality : A trainer's guide to evaluation - Rome (Italy) : FAO, 1991. - vii, 157 pages.

Text in English

Subjects--Topical Terms:
Training
Agricultural training
Training strategies
Capacity development
Training courses
Educational courses

Dewey Class. No.: 371.1 FAO

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Knowledge Center Catalog

Improving training quality : A trainer's guide to evaluation

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Improving training quality : A trainer's guide to evaluation

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org