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The biochemistry of plants: A comprehensive treatise -- 3 Carbohidrates: Structure and function - New York (USA) : Academic Press, 1980 - v. 3 - Printed


English

ISBN: 0-12-675403-9

Subjects--Topical Terms:
Adenosine diphosphate
Aging
Alkaloids
Amines
Amino acids
Aminotransferases
Ammonia
Arginine
Aromatic compounds
Asparagine
Biochemical pathways
Biochemistry
Biosynthesis
Carbohydrate content
Carbohydrates
Carbon
Carotenoids
Catabolism
Cell culture
Cell structure
Cell walls
Cells
Chemicophysical properties
Chlorophylls
Chromosome translocation
Cyanides
Cyanophyta
Cysteine
Cytogenetics
Cytoplasm
Cytoplasmic organelles
Darkness
Degradation
DNA
Enzymes
Fatty acids
Flavonoids
Functional disorders
Genomes
Glutamic acid
Glycine (amino acid)
Glycolysis
Glycoproteins
Glycosidases
Glycosides
Golgi apparatus
Histidine
Lectins
Light
Lignins
Lipids
Lipids
Metabolism
Mitochondria
Nitrates
Nitrogen
Nitrogen
Nitrogen fixation
Nucleic acids
Nucleotides
Nucleus
Oxidoreductases
Phenolic compounds
Phosphates
Photorespiratory pathway
Photorespiratory pathway
Photosynthesis
Physiological functions
Pigments
Plant products
Plant viruses
Plastids
Polysaccharides
Proline
Proteases
Protein metabolism
Proteins
Proteins
Protoplasts
Quinones
RNA
Root nodulation
Seed storage
Serine
Starch
Sterols
Stress
Sucrose
Sulphur
Tannins
Temperature
Tissue culture
Vacuoles
Waxes

Dewey Class. No.: 581.192 / BIO v. 3