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Improvement of the nutritive quality and productivity of barley for semi arid regions. Final report

Eslick, R.F.

Improvement of the nutritive quality and productivity of barley for semi arid regions. Final report - Washington, DC (USA) : Montana State University / USAID, 1978 - 46 pages - Printed - USAID Report ; No. 4 .

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Knowledge Center Catalog

Improvement of the nutritive quality and productivity of barley for semi arid regions. Final report

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Improvement of the nutritive quality and productivity of barley for semi arid regions. Final report

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org