Knowledge Center Catalog

Genetic improvement of the productivity and nutritional quality of wheat: Report of research findings -- Contract No. AID/ta-c-1093; 1 Apr 1976- 31 Mar 1977

Johnson, V.A.

Genetic improvement of the productivity and nutritional quality of wheat: Report of research findings -- Contract No. AID/ta-c-1093; 1 Apr 1976- 31 Mar 1977 - Washington, DC (USA) : AID, 1977 - 180 pages - Printed


English


Amino acids
Data analysis
Genetic inheritance
International cooperation
Lysine
Nutrient improvement
Protein content
Quality
Resistance to injurious factors
Testing
Genetic resources
Wheat
Plant breeding

633.113 / AID 1976-1977

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