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Métodos de análisis de trigos y harinas seguidos en los laboratorios de comprobación

Silvela Tordesilla, F.

Métodos de análisis de trigos y harinas seguidos en los laboratorios de comprobación - Madrid (España) : INIA-Centro de Cerealicultura de Madrid, 1953 - 31 pages - Printed

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Knowledge Center Catalog

Métodos de análisis de trigos y harinas seguidos en los laboratorios de comprobación

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Métodos de análisis de trigos y harinas seguidos en los laboratorios de comprobación

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org