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[Obtention of flour ansd proteinic concentrate from hardy beans]

Vazquez Carrillo, M.G.

[Obtention of flour ansd proteinic concentrate from hardy beans] Obtencion de harina y concentrado proteinico de frijol azufrado endurecido - 1987 - Printed

Thesis (MC). 115 ref. Summary(Es);

Spanish

Subjects--Topical Terms:
Bakery products
Chemical composition
Crops
Dicotyledons
Economic plants
Food technology
Foods
Grain crops
Grain legumes
Legumes
Leguminosae
Papilionoideae
Phaseolus
Phaseolus vulgaris
Plant products
Plants
Processing
Products
Rosales
Vegetable crops
Vegetable legumes

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Knowledge Center Catalog

[Obtention of flour ansd proteinic concentrate from hardy beans]

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

[Obtention of flour ansd proteinic concentrate from hardy beans]

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org