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Food production and environmental impact

Food production and environmental impact Produccion de alimentos y impacto ambiental. Documento 11 - 1996 - Printed

Summary (Es) FAO Accession No: XF97:364079 (Available on Microfiche)

Spanish

ISBN: 92-5-303877-2

Subjects--Topical Terms:
Agricultural Economics and policies
Nature conservation and land resources
Pollution
Population dynamics
Production
Supply
Supply balance

Dewey Class. No.: 97-082980

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Knowledge Center Catalog

Food production and environmental impact

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Food production and environmental impact

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org