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Changing comparative advantage in food and agriculture:

Adelman, I.

Changing comparative advantage in food and agriculture: Lessons from Mexico - Paris (France) : OECD, 1990 - 65 pages - Printed

Tables, graphs, references p. 64

English

ISBN: 92-64-13369-0

Subjects--Topical Terms:
Agricultural policies
Development policies
Exports
Food policies
Marketing policies
Mexico
Petroleum
Price policies
Trade policies

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Knowledge Center Catalog

Changing comparative advantage in food and agriculture:

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Changing comparative advantage in food and agriculture:

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org