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Comparative analyses of nutritional effectiveness of food subsidies and other food-related interventions

Kennedy, E.T.

Comparative analyses of nutritional effectiveness of food subsidies and other food-related interventions - Washington, DC (USA) : IFPRI, 1987 - vi, 61 pages - Printed

Tables, bibliography p. 57-61

English

ISBN: 0-89629-060-3

Subjects--Topical Terms:
Developing Countries
Food policies
Malnutrition
Subsidies

Subjects--Index Terms: IFPRI

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Knowledge Center Catalog

Comparative analyses of nutritional effectiveness of food subsidies and other food-related interventions

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Comparative analyses of nutritional effectiveness of food subsidies and other food-related interventions

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org