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Change in the component composition of mixtures of varieties of spring barley cultivated in the presence of the herbicide 2,4-D

Fadeeva, T.S.

Change in the component composition of mixtures of varieties of spring barley cultivated in the presence of the herbicide 2,4-D - 1986

references. Translated from: Genetika, v. 22 (7), July 1986, p. 1147-1154. (QH431.A1G4)

English

ISSN: 0038-5409

Subjects--Topical Terms:
Agricultural chemicals
Auxins
Biological properties
Economic plants
Glumiflorae
Gramineae
Hordeum
Monocotyledons
Plant growth substances
Plants
Protection of plants general aspects
Taxa
Taxonomy

Dewey Class. No.: 87-105851

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Knowledge Center Catalog

Change in the component composition of mixtures of varieties of spring barley cultivated in the presence of the herbicide 2,4-D

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Change in the component composition of mixtures of varieties of spring barley cultivated in the presence of the herbicide 2,4-D

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org