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The factors affecting dough sheet color of wheat

Hua Wei

The factors affecting dough sheet color of wheat - 2007 - Computer File|Printed

Peer-review: No - Open Access: No

English

ISSN: No|No (Revista en electrónico)

Subjects--Topical Terms:
dough sheet colour
flour colour
Polyphenol oxidase activity
Wheat

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Knowledge Center Catalog

The factors affecting dough sheet color of wheat

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

The factors affecting dough sheet color of wheat

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org