Brenna, O.V.

Application of near-infrared reflectance spectroscopy (NIRS) to the evaluation of carotenoids content in maize - 2004 - Printed

Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0021-8561


English

1520-5118 (Revista en electrónico)


Carotenoids
Chemical structure
Disease control
Food composition
Maize
Varieties
Hybrids
baner

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Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org