Brenna, O.V.
Application of near-infrared reflectance spectroscopy (NIRS) to the evaluation of carotenoids content in maize - 2004 - Printed
Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0021-8561
English
1520-5118 (Revista en electrónico)
Carotenoids
Chemical structure
Disease control
Food composition
Maize
Varieties
Hybrids
Application of near-infrared reflectance spectroscopy (NIRS) to the evaluation of carotenoids content in maize - 2004 - Printed
Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0021-8561
English
1520-5118 (Revista en electrónico)
Carotenoids
Chemical structure
Disease control
Food composition
Maize
Varieties
Hybrids
