Knowledge Center Catalog

Physiological responses of salinity in selected lines of wheat [Triticum aestivum, comparison of salt-resistant and salt-sensitive lines]

Kingsbury, R.W.

Physiological responses of salinity in selected lines of wheat [Triticum aestivum, comparison of salt-resistant and salt-sensitive lines] - 1984 - Printed

Includes references Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0032-0889


English

0032-0889


Plant physiology and biochemistry
Wheat triticum spp.

85-012657

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org