Effect of DDT on the metabolism of Khapli wheat seedlings
Forsyth, F.R.
Effect of DDT on the metabolism of Khapli wheat seedlings - London (United Kingdom) : Nature Publishing Group, 1954. - Printed
Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0028-0836
JOHNSON1 reported that DDT (dichlorodiphenyl-trichloroethane) affected the metabolism of Khapli wheat so that the seedling leaves became susceptible to a race of Puccinia graminis var. tritici to which they are normally resistant. The response to DDT was highly specific, as only one other of the resistant wheats tested (Arnautka) showed any indication of susceptibility consequent on spraying.
Text in English
0028-0836 1476-4687 (Online)
https://doi.org/10.1038/173827a0
DDT
Metabolism
Wheat
Seedlings
Effect of DDT on the metabolism of Khapli wheat seedlings - London (United Kingdom) : Nature Publishing Group, 1954. - Printed
Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0028-0836
JOHNSON1 reported that DDT (dichlorodiphenyl-trichloroethane) affected the metabolism of Khapli wheat so that the seedling leaves became susceptible to a race of Puccinia graminis var. tritici to which they are normally resistant. The response to DDT was highly specific, as only one other of the resistant wheats tested (Arnautka) showed any indication of susceptibility consequent on spraying.
Text in English
0028-0836 1476-4687 (Online)
https://doi.org/10.1038/173827a0
DDT
Metabolism
Wheat
Seedlings