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Product innovation in the Swedish food industry

Nystroem, H

Product innovation in the Swedish food industry - 1987 - Printed

3 ref., 5 tab., OQEH

English

ISBN: 0-566-05226-1

Subjects--Topical Terms:
Food industry
Food technology
Marketing
Product development
Sweden

Dewey Class. No.: 90-029789

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Knowledge Center Catalog

Product innovation in the Swedish food industry

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Product innovation in the Swedish food industry

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org