Normal view MARC view ISBD view

Response of wheat to NaCl and CaCl2 stresses by means of tissue culture

Mahmood, N.

Response of wheat to NaCl and CaCl2 stresses by means of tissue culture - 1986 - Printed

5 tables, 15 ref

English

Subjects--Topical Terms:
Calcium chloride
Salinity
Sodium chloride
Stress
Tissue culture
Varieties
Triticum aestivum

Dewey Class. No.: 87-114196

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Knowledge Center Catalog

Response of wheat to NaCl and CaCl2 stresses by means of tissue culture

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Response of wheat to NaCl and CaCl2 stresses by means of tissue culture

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org