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A study of two isolates of Drechslera sorokiniana on wheat and barley

Chatree Sittingul

A study of two isolates of Drechslera sorokiniana on wheat and barley - 1985 - Printed

Summary (En)

Two isolates of Drechslera sorokiniana collected from barley at different locations were studied on six selected lines of wheat and barley. The test plants were killed when inoculated at 10 days after planting. At 21 days after planting, plants survived the infection but most of them still showed symptoms of moderate susceptibility (M) and (S). At 35 days after planting, all wheat lines were resistant to the fungus. Most of the barley were more resistant when inoculated at 35 days with the fungus. The resistance of both wheat and barley increases with the plant growth


English


Barley
Blotches
Disease resistance
Drechslera
Growth
Mycoses
Pathogenicity
Thailand
Timing
Varieties
Triticum aestivum

86-085607

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