Food losses--situation and opportunities for improvement [Processing]
Snyder, H.E.
Food losses--situation and opportunities for improvement [Processing] - 1977 - Printed
English
Human nutrition
Protection of stored products of plant and animal origin
78-290942
Food losses--situation and opportunities for improvement [Processing] - 1977 - Printed
English
Human nutrition
Protection of stored products of plant and animal origin
78-290942