Normal view MARC view ISBD view

The effect of rye genotype on wheat-rye crossability and on the development of F1 seed

Scoles, G.J.

The effect of rye genotype on wheat-rye crossability and on the development of F1 seed - 1983 - Printed

8 ref

English

ISSN: No (Revista en electrónico)

Subjects--Topical Terms:
Hybridization
Secale
Triticum

Dewey Class. No.: 90-061862

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Knowledge Center Catalog

The effect of rye genotype on wheat-rye crossability and on the development of F1 seed

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

The effect of rye genotype on wheat-rye crossability and on the development of F1 seed

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org