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Untersuchung von Ochratoxin A und Sterigmatocystin in Braugerste, Malz und Bier und ihr Verhalten waehrend der Bierbereitung

Untersuchung von Ochratoxin A und Sterigmatocystin in Braugerste, Malz und Bier und ihr Verhalten waehrend der Bierbereitung Investigation of ochratoxin A and sterigmatocystin in malting barley and their behaviour during brewing process - 1986 - Printed

German

ISSN: 0179-2466

Subjects--Topical Terms:
Beers
Brewing
Hordeum
Malt
Mycotoxins

Dewey Class. No.: 87-035994

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Knowledge Center Catalog

Untersuchung von Ochratoxin A und Sterigmatocystin in Braugerste, Malz und Bier und ihr Verhalten waehrend der Bierbereitung

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Untersuchung von Ochratoxin A und Sterigmatocystin in Braugerste, Malz und Bier und ihr Verhalten waehrend der Bierbereitung

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org