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Selection indices for grain quality in spring breadwheat

Bebyakin, V.M.

Selection indices for grain quality in spring breadwheat - 1984 - Printed

8 ref. Translated from: Genetika, p. 1864-1870. (QH431.A1G4)

English

ISSN: 0038-5409

Subjects--Topical Terms:
Selection
Triticum aestivum

Dewey Class. No.: 86-052146

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Knowledge Center Catalog

Selection indices for grain quality in spring breadwheat

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Selection indices for grain quality in spring breadwheat

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org