Normal view MARC view ISBD view

Protein fractions in sorghum grain under various levels of nitrogen application

Mirhadi, M.J.

Protein fractions in sorghum grain under various levels of nitrogen application - 1980 - Printed

English

ISSN: 0011-1848

Subjects--Topical Terms:
Fertilizers
Grains including cereals and legumes
Proteins, amides and amino acids
Proximate composition
Sorghums sorghum spp.
Soil fertility
Nitrogen fertilizers

Dewey Class. No.: 81-641103

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Knowledge Center Catalog

Protein fractions in sorghum grain under various levels of nitrogen application

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Protein fractions in sorghum grain under various levels of nitrogen application

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org