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Postharvest carbohydrate transformations and processed quality of high sugar maize genotypes

Garwood, D.L.

Postharvest carbohydrate transformations and processed quality of high sugar maize genotypes - 1976 - Printed

24 ref.; Summary (En)

English

ISSN: 0003-1062

Subjects--Topical Terms:
Food technology
Maize
Zea mays
Plant breeding

Dewey Class. No.: 76-124861

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Knowledge Center Catalog

Postharvest carbohydrate transformations and processed quality of high sugar maize genotypes

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Postharvest carbohydrate transformations and processed quality of high sugar maize genotypes

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org